Cookie Dough Overnight Oats

Bucket List Tummy

Prep: 5 Mins

- 1/2 cup quick oats - 1/2 scoop vanilla protein powder - 1 T PB2 - Pinch of salt - 3/4 c milk of choice - 1 T chia seeds, optional - 1/4 cup vanilla Greek yogurt - 1 graham cracker, - 1 T mini chocolate chips - 1 T maple syrup

Cook: 6 Hours

Ingredients

Step 1

In a mason jar or Tupperware container, combine the oats, protein powder, PB2, salt, milk, and chia seeds.

Step 2

Stir until well-combined, or place the top on the container and shake until ingredients are mixed and no lumps remain.

Step 3

Once shaken thoroughly, mix in the greek yogurt until well combined. Place in the fridge for 3 hours or overnight.

Step 4

When ready to eat, top with chocolate chips and/or crumbled graham cracker and enjoy!

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