Pomegranate Chocolate Bark 

Pomegranate chocolate bark is a fun, kid-friendly holiday snack. 


INGREDIENTS: – 8 oz dark chocolate, melted  – 2 tsp coconut oil or butter, for melting – 1 cup pomegranate arils – 1/2 cup chopped peanuts – 1 Tbsp honey – sea salt, to taste

RECIPE STEPS: 1.Break your chocolate bar(s) into pieces and add to microwavable safe bowl. Microwave in 30-40 second increments, until chocolate is melted.

RECIPE STEPS: 2. To the bowl of melted chocolate, add pomegranate arils.

RECIPE STEPS: 3. Spread the chocolate pomegranate mixture out on a parchment-lined baking sheet. Scatter peanuts around on the mixture.

RECIPE STEPS: 4. If desired, sprinkle a tablespoon of honey and some sea salt on top of the bark mixture. Freeze for 1-2 hours.

RECIPE STEPS: 5. Upon removing from freezer, break bark with a pizza cutter or sharp knife and enjoy.