Creamy Coconut Popsicles
These creamy coconut popsicles are the perfect combination of summer, boasting tropical flavors of coconut and pina colada. Pineapple coconut popsicles are naturally sweetened with pineapples, coconut cream and sweet potato.
Ingredients
- 1/2 cup coconut cream
- 3/4 cup mashed cooked sweetpotato
- 3/4 cup diced pineapple
- 2 T honey
- 1 T lime juice
- coconut flakes, optional for topping
Instructions
- Mix ingredients in a food processor or high speed blender.
- Transfer popsicle batter to molds.
- Place molds in freezer for 3-4 hours or overnight.
Notes
Coconut flakes are optional.
Equipment
Nutrition
Serving: 1Calories: 156kcalCarbohydrates: 26gProtein: 1gFat: 6gSaturated Fat: 6gSodium: 44mgFiber: 2gSugar: 21g
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