Hemp Seed Granola

overhead view of baking sheet with protein granola spread out and wooden spoon with granola on it

Servings servings

This hemp seed granola is an easy homemade vegan granola snack, made with peanut powder and seeds. Whip it up for an easy shelf stable snack, or add it as a crunchy topping to oatmeal, yogurt or ice cream.

4.67 from 6 ratings

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Prep Time 5

Cook Time 30

Additional Time 20

Total Time 55

Ingredients

2 ½ cup oats use gluten free if necessary
2 tsps cinnamon
½ cup powdered peanut butter or protein powder of choice
1/2 tsp salt
½ cup hemp seeds
3 Tbsp chia seeds
3 Tbsp flax seeds
½ cup maple syrup
1/4 cup olive oil or coconut/vegetable oil
2 tsps vanilla extract

Instructions

Preheat oven to 325-330. Line baking sheet with parchment paper.
Combine all dry ingredients (oats through flax seeds) into a large bowl and stir until combined well with a wooden spoon.
Mix wet ingredients (maple syrup through vanilla extract) in a small bowl, and then combine with dry ingredients until mixed.
Spread mixture onto baking sheet in an even layer (press down if you have to).
Bake for 25-30 minutes. After removing from oven, let cool for 20-30 minutes.