Pasta Salad
– 12 oz gluten free penne, rotini/other small pasta
– 2 cups broccoli florets
– 1 medium pepper, chopped
– 1 onion, chopped
– ½ cup kalamata olives
– 1/4 cup nutritional yeast or parmesan cheese (optional)
– Salt and pepper, to taste
Cook: 10 mins
Cook: 10 mins