Apple Cinnamon Bread (An Easy Potato Bread Recipe)
Apple Cinnamon Bread is the best cinnamon apple bread recipe around. It's a combination of a tasty potato bread with an apple cinnamon loaf. It's fluffy and moist, and is ready in under an hour.
Ingredients
- 1 egg
- 1 cup cooked russet potatoes, mashed, about 2 medium
- ¼ cup coconut oil, melted
- 1/3 cup plain greek yogurt, I used fat-free
- 1 tbsp maple syrup
- 1 cup whole wheat flour
- ½ cup oat flour oats grinded into flour
- 1/3 cup coconut sugar
- 1 1/2 tsp cinnamon
- ¼ tsp salt
- ½ tsp baking powder
- ½ tsp baking soda
- 2 medium apples, diced
Instructions
- Preheat oven to 350 and grease 9x5 inch loaf pan.
- To a small bowl, add the egg, mashed potatoes, coconut oil, greek yogurt and maple syrup to a bowl. Whisk until combined.
- To another bowl, add flour, oat flour, sugar, cinnamon, salt, baking powder and baking soda. Mix the dry into the wet ingredients, folding the apples in last.
- Pour into loaf pan and bake for 47-50 minutes, or until toothpick comes out clean.
- Let cool for 10-15 minutes before slicing.
Equipment
Nutrition
Serving: 1Calories: 194kcalCarbohydrates: 30gProtein: 4gFat: 7gSaturated Fat: 5gPolyunsaturated Fat: 1gCholesterol: 19mgSodium: 160mgFiber: 3gSugar: 12g
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