Gluten Free Hummus Pasta Salad
This gluten free pasta salad made with creamy hummus is a colorful vegan cold pasta salad recipe. Swap out your boring pasta salad for this upgraded pasta salad gluten-free recipe with a unique hummus pasta sauce.
Ingredients
Pasta Salad
- 12 oz gluten free penne, rotini or other small pasta
- 2 cups broccoli florets
- 1 medium pepper, chopped I used multi colored
- 1 onion, chopped I used yellow
- ½ cup kalamata olives
- 1/4 cup nutritional yeast or parmesan cheese optional
- Salt and pepper, to taste
Hummus Dressing
- 2/3 cup plain hummus
- 1 Tbsp olive oil
- 1 Tbsp water
- 1/2 tsp lemon juice
- salt and pepper, to taste
Instructions
- Cook your gluten free pasta according to directions and desired consistency. Let it cool.
- In a large bowl, combine broccoli, pepper, onion, olives, cheese and salt and pepper. Pour in the chilled pasta, dressing and mix.
Equipment
Nutrition
Serving: 1Calories: 283kcalCarbohydrates: 40gProtein: 10gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 7gCholesterol: 4mgSodium: 369mgFiber: 6gSugar: 2g
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