Juicy Turkey Burgers in the Air Fryer
Easy Air Fryer Turkey Burgers are an easy way to cook juicy ground turkey burgers without turning on the stove or oven. Pair them with your favorite side for a delicious meal.
Ingredients
- 1 lb ground turkey I used 85% lean
- 1 large egg
- 1 tsp garlic powder
- ½ tsp Italian seasoning
- 1/8 tsp ground ginger
- 3 Tbsp breadcrumbs
- 4 Buns, optional
- 4 Slices Cheese, for topping
Instructions
- Set air fryer temperature to 360 degrees.
- In a medium to large bowl, season ground turkey and mix other ingredients in with your hands
- Form into 4 medium sized patties
- Place turkey burgers inside air fryer but do not stack them or overlap. Set timer to 13-15 minutes.
- Check that burgers are done and internal temperature reaches 165.
- If you’d like to add bun and melted cheese to burgers, assemble patties on buns with cheese and place back into air fryer for 1-2 minutes, with air fryer turned off.
Nutrition
Serving: 1Calories: 569kcalCarbohydrates: 27gProtein: 42gFat: 32gSaturated Fat: 11gPolyunsaturated Fat: 17gTrans Fat: 1gCholesterol: 194mgSodium: 555mgFiber: 1gSugar: 3g
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