Strawberry Baked Oatmeal
This Strawberry Baked Oatmeal is a healthy summer oatmeal staple. Strawberry and banana oatmeal is sweet enough and can be made in advance for those busy weeks!
Ingredients
- 1 1/2 Tbsp butter, melted
- 2 cups oats rolled or old-fashioned
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 2 tsp cinnamon
- 1 1/2 cups milk of choice I used 1%
- 2 large eggs
- 2 bananas
- 1/3 cup maple syrup, plus more for drizzling
- 1 tsp vanilla extract
- 1 1/2 cups strawberries, chopped
- 1/2 cup chocolate chips, optional
- 1 Tbsp brown sugar
Instructions
- Preheat oven to 350 degrees.
- Coat the inside of a 2 quart baking dish with butter, oil or non-stick spray.
- Mix dry ingredients (oats, baking powder, salt, cinnamon).
- Beat in milk, eggs, 1 banana, maple syrup, and vanilla extract. Add in strawberries and chocolate chips, reserving some for topping.
- Pour batter inside the dish, adding a final layer of strawberries and sliced bananas on top. Sprinkle with brown sugar
- Bake for 30-35 minutes, until the oatmeal is tender and moisture has been absorbed.
Notes
Optional toppings: hemp seeds, chia seeds, flax seeds, fruit, cocoa nibs
Equipment
Nutrition
Serving: 1Calories: 359kcalCarbohydrates: 58gProtein: 9gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 5gCholesterol: 75mgSodium: 301mgFiber: 6gSugar: 31g
Did you make this recipe?Let us know how it was!
