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These kodiak cake sheet pan pancakes are a fun way to have a meal prep breakfast, enjoy an easy breakfast on the weekends, or even a weeknight dinner. Protein sheet pan pancakes are ready in 15 minutes and only require 3 main ingredients.

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We are huge fans of Kodiak Cakes in this house – hands down our favorite store-bought pancake mix!

We get them in bulk from Costco or on Amazon subscribe and save, and they are one of my secrets for getting in protein for kids.

I think it’s safe to say that most kids love pancakes. But with Kodiak Cakes, or a whole grain pancake mix, pancakes can be a tasty and healthy option high in fiber and protein.

Plus, we always add some sort of fruit either in the battle or as a topping. For more topping ideas, check out these sides for pancakes!

So, this kodiak cakes pancake recipe is completely balanced, nutritious and fun.

Along with strawberry baked oatmeal or cherry overnight oats, these are an easy and tasty make ahead breakfast.

And, an easy way to get 25 grams of protein at breakfast to start your day on the right foot.

If you’re more of a waffles person, then you need to try these easy chocolate protein waffles!

Why We Love Kodiak Cake Sheet Pan Pancakes

• Ready in 15 minutes – All moms and busy families with busy mornings want this, right? Plus, the kodiak cakes mix is pre-made for you. Just add your liquid of choice, eggs and fruit and it’s possible for weekday mornings.
• Great for picky eaters– This is a great option for picky eaters because they can add their own toppings. One of my favorite breakfast ideas for toddlers!
• Family friendly– Anything with sprinkles is bound to be a favorite among kids! Traditional pancakes are classic, but if you want something fun and different, you’ll love these easy sheet pan pancakes! We make them when we have cousins/guests over or just want a one pan breakfast sheet pan for the whole family. It’s like one giant pancake that you can divy up into smaller portions.
• High in protein – While it is generally easy to get carbohydrate foods into kids, getting protein in can be harder at times. These sheet pan protein pancakes do the work for you and have protein baked in, plus more from the eggs and milk you’re using.
• Great for lunches and dinners – Not only are these sheet pan kodiak cakes great for a meal prep breakfast, but they are also an easy re-heat lunch or dinner option and perfect for a weekend brunch. In fact, since they are packed with protein, they can be a great protein idea for kids lunches!
• Freezer friendly – You can even freeze these as individual pancakes to enjoy on the go! Just freeze between layers of parchment paper in a freezer container or ziplock bag.

Ingredients

Here’s what you’ll need to make sheet pancakes. Just four simple ingredients!

• Kodiak Cakes Birthday Cake mix – You can use any Kodiak Cakes mix or homemade pancake mix. I prefer Kodiak cakes because the proportions are already done for you and they are made with whole grains! You can use the plain Kodiak Cake mix if you’d prefer.
• milk of choice – I prefer dairy milk or soy milk for more protein. However, unsweetened almond milk is great for a light but neutral flavor.
• eggs
• bananas, or any other fruit you’d like to add

Here are some of my favorite optional add-in’s but you should add your favorite pancake toppings!

• fresh fruit
• frozen fruit
• chocolate chips
• chia seeds – We also love chia seeds in banana chia seed pudding
• greek yogurt
• dried fruit
• vanilla extract or almond extract
• hemp seeds
• flax seeds
• pomegranate seeds
• coconut flakes
• peanut butter or almond butter
• protein powder – If you want a little more protein for muscle growth, add your favorite protein powder.

How to Make Birthday Cake Sheet Pan Pancakes with Kodiak Cakes

All you need to do is mix your ingredients and then pour batter onto a sheet pan and bake. Older kids could easily make this recipe!

In a large mixing bowl, combine your dry pancakes mix with milk and eggs.

Grease a 13×18 sheetpan with cooking spray or butter. Add mixed pancake batter to a large sheet pan, spreading it out evenly.

Top with any fruit you’d like and then bake for 12-14 minutes, or until pancakes are golden brown and cooked through.

Top with your favorite toppings, or serve for a weekend brunch with your other delicious brunch favorites.

Syrup, greek yogurt and fruit are among my favorites.

How to Store Sheet Pan Protein Pancakes

After baking, let them cool and store in an airtight container for up to 3 days.

You can also freeze them for up to three months.

• Turkey sausage breakfast casserole
• Skillet breakfast scramble
• Baked pomegranate oatmeal
• Healthy peach donuts
• Oatmeal almond flour muffins

Continue to Content

Yield: 9-12 slices

Birthday Cake Kodiak Cake Sheet Pan Pancakes

Print

Birthday cake kodiak cake sheet pan pancakes are a fun way to have a meal prep breakfast, enjoy an easy breakfast on the weekends, or even a weeknight dinner. They are ready in 15 minutes and only require 3 main ingredients.

Prep Time 2 minutes

Cook Time 12 minutes

Total Time 14 minutes

Ingredients

• 2.5 cups Kodiak Cakes birthday cake mix (or any Kodiak Cake mix)
• 1.5-2 cups 2% milk or milk of choice*
• 2 eggs
• 2 bananas, sliced

Instructions

1. Preheat oven to 400 degrees.
2. In a medium bowl, mix Kodiak Cake birthday cake dry mix, milk of choice and eggs.
3. Grease a 13x18 sheetpan with cooking spray or butter. Add pancake mixture to sheetpan, spreading it out evenly.
4. Add banana slices and/or other fruit on top.
5. Bake in oven for 12-14 minutes, or until pancakes are cooked through. You can stick a fork or toothpick in there and if it comes out clean, they are cooked through.
6. Let cool and enjoy with yogurt, more fruit, nut butter, etc.!
   

Notes

*I used 2 cups of milk. If you prefer thicker pancakes, you can use less milk.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

• 
  Kodiak Cakes Power Cakes, Pancake & Waffle Mix, Chocolate Chip, High Protein,100% Whole Grains (Pack of 6)
• 
  Terrasoul Superfoods Organic Coconut Flakes, 1 Lb - Medium Flakes | Perfect for Baking | Making Coconut Milk
• 
  Nutiva Organic Premium Black Chia Seeds, 32 Ounce
• 
  Carrington Farms Flax Chia Blend, Gluten Free, USDA Organic, 12 Ounce

Nutrition Information:

Yield:

9

Serving Size:

1
Amount Per Serving: Calories: 369Total Fat: 16gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 103mgSodium: 257mgCarbohydrates: 51gFiber: 1gSugar: 38gProtein: 10g

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