Quinoa pizza bites are perfect as toddler quinoa bites or quinoa appetizers. Filled with greens, tomatoes, breadcrumbs, and cheese, these veggie quinoa bites are great for kid-friendly gluten free meals.
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Have you ever been in the mood for a pizza snack recipe? Like not a full piece of pizza, but pizza flavor? Enter these easy pizza quinoa bites that the whole family will love.
When figuring out what to name these healthy toddler quinoa bites, I figured easy quinoa pizza bites were perfect because they are like mini pizzas.
Healthy mini vegetarian pizzas for toddlers. Or call them quinoa meatballs if your child likes meatballs.
Sometimes, what you call them makes all the difference.
I’ve learned that how you name and describe things is very important in kids deciding if they will try them or not.
Quinoa is a small and messy grain, I know, but offering quinoa recipes for kids can be a great way to introduce this healthy grain.
The key to making kid friendly quinoa recipes is making sure the quinoa holds together well, so toddlers and babies alike can grab it and it doesn’t disperse anywhere.
Quinoa patties are a great way to hold quinoa recipes for kids together and make for a great quinoa appetizer.
Since these baby quinoa bites stick together well, you can serve them to babies, too!
I love to serve these or my favorite sweetpotato pizza crust as a 1 year old baby breakfast recipe to mix things up.
I think this makes for a great quinoa recipe for toddlers because they can be so picky and off and on about food.
At least in our house, if it tastes like pizza, it’s usually a go any night of the week.
Plus, these are essentially plant based meatballs if you’re trying to introduce your toddler or kids to more plant-based eating habits.
This is one of many of our favorite healthy kid snack ideas! For 15+ other healthy recipes for toddlers and kids, check out our ebook!
You only need 6 key ingredients plus some spices to make this quinoa snack recipe.
Of course, feel free to add in any additional add in’s! Diced zucchini, black olives or shredded carrots would also be delicious, topped with some fresh basil.
We like to serve with hummus, marinara sauce or pizza sauce, or easy spinach pesto.
To make baby quinoa bites, first decide what veggies you want to include. You can customize them however you’d like.
First, cook your quinoa and let it cool. Or, you can use leftover quinoa that you’ve already meal prepped.
HOT TIP
You only need 1 cup of cooked quinoa, so we tend to make a bunch of quinoa at once, and double the recipe so we can toss quinoa bites on pasta, salads or just have as a snack!
Preheat your oven to 400 degrees.
Mix the ingredients for the meatball and quinoa recipe in a medium bowl and roll into small quinoa meatballs shape.
Put them on the baking sheet lined with parchment paper and then bake them for 13-16 minutes, or until they are golden brown.
These pizza quinoa balls are super quick and easy and are one of my tried and true gluten free dinners for kids.
Another snack option like these sweetpotato pretzels.
While this recipe is pretty easy, if you want more hands off, try making quinoa in the instant pot with this instant pot mediterranean quinoa to impart more flavor.
These quinoa veggie bites are one of my favorite postpartum food ideas because they are easy and nourishing. An easy postpartum freezer meal to make ahead of time!
I know when life is busy, future me will be thankful for past me for meal prepping and making quinoa pizza bites in bulk ahead of time.
Yes! To freeze after baking, let them cool completely. Then, store them in a freezer-friendly ziplock bag (we love these reusable ones). Then, just reheat in the microwave when you’re ready to eat them.
Make sure you aren’t missing the egg or any ingredients. When you mix the ingredients in a bowl, if they aren’t sticking together, try adding another egg to bind them and a bit of tomato paste. The soft cooked quinoa and hard breadcrumbs should help form a sturdy meatball shape!
These quinoa bites for babies are great to serve as is. The only thing to modify would be the salt, since babies can’t handle a lot of salt. You can reduce it as needed.
You may enjoy some of these other KID FRIENDLY QUINOA recipes!
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These quinoa pizza bites are the perfect toddler quinoa bites or quinoa appetizer. Filled with greens, tomatoes, breadcrumbs, and cheese, these veggie quinoa bites taste like healthy mini pizza bites.
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Support Bucket List TummyCan these also work as patties? My toddler for some reason doesn’t like anything that resembles a meatball (unless it is a donut hole). #toddlers.
Can i freeze these?
Yes! You can freeze them for up to 3 months. Just reheat in the microwave or oven when reheating.
Hi, could you clarify, is this one cup dry uncooked quinoa or one cup cooked?
Hi Rachel, It is one cup cooked quinoa.
Hi! Can you please clarify the recipe for me? It calls for 1C quinoa cooked and cooled, then later mentions using 1C uncooked quinoa to 2C water. Cooked quinoa is about 4x the size, so the ratios of the other ingredients is unclear since 1C uncooked quinoa yields about 4C cooked quinoa. Is it 1C cooked or uncooked quinoa that we’re working with?
Hi Kelsey, one cup of cooked quinoa is needed for the recipe.
No toddlers in my family, but they were a hit with all the adults. Made these for our Christmas buffet and the double recipe that was made was gobbled up. I have made them now a couple times because they are eagerly requested. A nice easy recipe and it surely does please. It satisfies all my picky eaters.
Would this be something good if I make and cook it one day then the next day reheat in the oven to get warm again?
Hi Sami, yes you can certainly do that! You can reheat in the oven or toaster oven or microwave.
Hi! Would a flax egg work in this instead of a regular egg?
Wow! This sounds absolutely delicious! I bet it’s a perfect after school snack for the kiddos!
These are fabulous! I bet the twins would love these. Going to try to make them for them for dinner. So good.
well forget the kids, I am making these for me to enjoy! Great snack idea
These look awesome! WE can’t wait to make these, Sarah
Thank you! Hope you enjoy them.
I love this recipe. I’m always looking for a snack that is not a handful of choc chips straight out of the bag! Not there’s anything wrong with that, just not everyday!
These are a fun snack/appetizer. Something different!
These look great! I think I have some quinoa packed in a box somewhere (yay moving…) so this might have to be bookmarked until later. Do you think I could sub in just some marinara sauce instead of tomatoes?
Yes, definitely! I would add 3-4 tablespoons to start, and see if you like that flavor enough.