Imperial Brunch

  Nov 9, 2015  |  #Portland

Yess, I made it to Imperial for brunch! I went with my lovely east coast friend, Emily, who was here visiting for the weekend!

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I’ve been eyeing the homemade poptarts on their menu for so long. We each ordered one of our own, which was strawberry with a lemon glaze. It was delicious and I ate every last crumble.


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For my main meal, I ordered the Imperial Hash with one egg sunny side up, onions, red peppers, mushrooms, mustard, and a choice of trout, chorizo or lamb. I went with the trout but wish I went with either the chorizo or lamb. The trout was good but it gave it a little too fishy of a spin then I intended for brunch. The whole grain mustard gave it a nice spice addition and the veggies were both colorful and delicious.

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Yum!

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